Easy turkey taco lettuce wraps offer a great combination of veggies and protein. Keto and paleo friendly!
INGREDIENTS
- 3 Tbsp. olive oil
- 1 cup onion finely chopped, divided
- ½ cup red bell pepper finely chopped
- 1 lb. ground turkey 93/7
- 3 Tbsp. taco seasoning mix
- ½ cup salsa mild or medium
- 8 Romaine lettuce leaves*
- 1 large avocado finely diced
- 1 cup tomatoes finely diced
- ¼ cup cilantro finely chopped
DIRECTIONS
– In a large skillet over medium heat combine 2 tablespoons olive oil, bell pepper, and ½ cup onion. Sauté for 3-4 minutes, or until onions become translucent.
– Push vegetables to the side of the pan and add last tablespoon of olive oil and ground turkey. Cook for 5-7 minutes, or until turkey is cooked through. Mix vegetables with ground turkey once fully cooked.
– Add taco seasoning and salsa, stir well, and reduce heat to simmer. Cover and let turkey taco mixture simmer for 5-10 minutes.
– When ready to serve, fill each lettuce cup up with equal amounts of ground turkey mixture and top with avocado, tomatoes, red onion, and cilantro. Serve immediately and enjoy!
Nutrition Facts
Ground Turkey Taco Lettuce Wraps | Paleo, Whole30, Keto Recipe
Calories 373
Calories from Fat 189
% Daily Value*Fat 21g; 32%
Saturated Fat 3g; 19%
Cholesterol 62mg; 21%
Sodium 1194mg; 52%
Potassium 995mg; 28%
Carbohydrates 20g; 7%
Fiber 8g; 33%
Sugar 7g; 8%
Protein 29g; 58%
Vitamin A 7135IU; 143%
Vitamin C 45mg; 55%
Calcium 51mg; 5%
Iron 2.9mg; 16%
This recipe provides 4 servings. Recipe image and credit are given to www.evolvingtable.com